Christina Wilson Your Charleston Realtor

Bearcat: Fine Dining Without The Tablecloth

BEARCAT
𝐅𝐢𝐧𝐞 𝐝𝐢𝐧𝐢𝐧𝐠 𝐰𝐢𝐭𝐡𝐨𝐮𝐭 𝐭𝐡𝐞 𝐭𝐚𝐛𝐥𝐞𝐜𝐥𝐨𝐭𝐡

Stoked we finally made it into Bearcat in Avondale! I’d been waiting for this spot to open up and it was nothing short of impressive. Extremely unique and interesting…the food was delicious, the presentation was stellar, and the vibes were on point! 

ʜᴇʀᴇ’ꜱ ᴡʜᴀᴛ ᴡᴇ ʜᴀᴅ:
◽️ Wagyu Tartare > benne sourdough, fancy sauce, aged cheddar, iceberg
◽️ Hamachi Crudo > avocado, green apple, horseradish
◽️ Swordfish > Jackson wonder butterbean, fennel, olive
◽️ Pork Belly > black vinegar, roasted poblano, popcorn grits
◽️ Brownie Sundae > chocolate ice cream, magic shell, sprinkles

This is like no other place in Charleston! Word on the street is that their tasting menu is about to be fire! There are multiple seating options to choose from: the bar, bar tables, dining room, chef’s counter or their outdoor patio! Reservations recommended!

📍 25 Magnolia Rd, Charleston, SC 29407
Bar & Bar Kitchen: Tuesday-Saturday, 5pm-midnight
Dining Room: Tuesday-Saturday, 5pm with final seating at 9:30pm

Have you been to Bearcat yet??

Swordfish > Jackson wonder butterbean, fennel, olive

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